The restaurant kitchen will also service in-room dining, a lounge menu and private events, both in the main restaurant and in "the Bank", a private dining room hosting up to 12 guests.
Authenticity and commitment are two really important factors if you want to succeed in this city. You have to be here with a strong narrative about why you're here — and Niall's got that. His culinary journey began at the Dining Room at Whatley Manor hotel, where he earned his first star in and a second in Keating's commitment to sustainability also earned him a prestigious Green Star from Michelin in January In the four years since it opened, the five-star Stock Exchange Hotel has cemented a position as one of Manchester's top hotel's.
An homage to the rich history of the impressive Grade II Listed former Stock Exchange building, all the original marble, brass and woodwork has been carefully restored to breathe new life into one of the city's most historically symbolic institutions.
Further highlights include chimichurri tagliatelle with pine nut, black truffle and crispy kale, as well as aged pork chop with charred hispi cabbage, balsamic, apricot and walnut. Will Keating be aiming for Michelin stars with this debut?
I want to look over the pass and see emotion in the restaurant, that people are enjoying themselves, that they want to come back day in, day out — and not just for a special occasion… That means more than a Michelin star to me. Gary Neville adds: "We will also shortly be announcing a series of events and live music experiences, including a weekly music plan, within Tender, that will really bring the venue to life.
