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WEIGHT: 59 kg
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1 HOUR:80$
NIGHT: +30$
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Very highly rated cuisine and excellent service, located on the main square in Goult across from the cathedral. Goult is one of the least touristic and quiet villages of the region. La Carillion is family run with a wonderful terrace very friendly hostess and food which never fails to exceed expectations. Very good wine, reasonably priced,. Le Jardin du quai has a beautiful and tranquil terrace although it can be very busy on Sunday when the market is on.
Also offers cooking courses. Open for Lunch and dinner. Closed Tuesday and Wednesday. A new intimate restaurant in the Domaine de la Citadelle, already a destination for wine-tasting and informal dining in its ground floor bistro. The arrival of Tayac raises the culinary stakes with a daily fresh menu sourced from the on-premise botanical garden. Open Monday to Friday to only. Creative quality cuisine drawn from local seasonal produce, served in a very pretty terrace with views of the village of Taillades or in a bright pleasant interior..
Take a walk up to the church before or after for spectacular views of the surrounding valley. Open for lunch or dinner but closed Sunday and Monday. A tiny jewel to discover in the heart of Isle-sur-la-Sorgue, Renaud'mets offers easonal and regional produce prepared with great creativity.
A seasoned chef Renaud previously worked at La Coquillade created this cosy restaurant with a few tables, a charming small terrace and an elevated cuisine. A very talented Michelin starred chef from Domaine La Fontenille, now with his own restaurant in the sleepy village of Les Beaumettes.
Closed Wednesday and Thursday. While ppen Tues to Saturday form to for coffee, cocktails and snacks, the restaurant is open only for lunch which is freshly prepared with seasonal provencal produce everyday. This bistro offshoot of La Bastide de Capelongue combines a large terrace with beautiful views of the Luberon with a rustic dining room serving dishes cooked over a wood burning fire.