Sort by. Of course, Long Beach has always been a worthy Southern California destination. Just across the bay sits the largest aquarium in the state, where you can eat a sustainably sourced fish taco with a view of the seal and sea lion exhibit.
On the Eastside, for instance, a thriving enclave is home to the largest Cambodian community outside of Cambodia. Something is changing in the food scene here: Quietly, Long Beach has transformed into a densely concentrated dining paradise.
Last month, the Prettys debuted a dual-concept bagel shop and dinner bistro in downtown Long Beach. Nobu Matsuhisa brought Peruvian sushi to the U. That celebratory spirit is paving the way for new food concepts to find local success in a tumultuous industry , and the condensed city limits only make collaboration among Long Beach food businesses that much easier. Long Beach native Brennan Villarreal, who co-runs the Got Your Back pop-up with his partner, Sasha Schoen, credits his generation for driving this supportive and community-minded ethos.
No wonder her new cookbook levels up leftovers. You may occasionally receive promotional content from the Los Angeles Times. De Los. Times Everywhere. For Subscribers. All Sections. LA Times Studios. Live Stream. Times Store. About Us. Special Supplements. Filters Close filters. Neighborhood All Long Beach. More Less. Sort by Recommended Distance. Clear All Show Results. Showing Place Places. Share via Close extra sharing options.
An electric energy is driving the modern dining scene of Long Beach, with new openings from chefs and restaurateurs born and raised in the city. Standouts include a natural wine bar, a Texas-meets-Cambodia barbecue pop-up, a Turkish ice cream parlor and a sake bottle shop. Food Happiness is pickled eggs at a year-old bar in Long Beach. Food Tiffani Thiessen fed me fried chicken, cheesy enchiladas, beef jerky and a Michelin tasting menu in Long Beach.
